The Flying Apron Inn & Cookery

Nestled in the picturesque setting of Summerville, Nova Scotia, The Flying Apron Inn & Cookery stands out for its delightful blend of culinary excellence and warm hospitality. Diners rave about the extensive menu that caters to diverse tastes, boasting everything from hearty starters like Asian Spiced Onion Rings to rich mains such as Chicken Pot Pie and Grilled Strip Steak. The restaurant also places a premium on local sourcing, which has earned it commendations from patrons like David Greenberg, who appreciates its commitment to supporting local farms. Desserts are a highlight here; the Gluten-Free Mocha Chocolate Cake and the Almond Crème Brûlée have garnered particular praise. Customers frequently mention the dessert sampler, appealing to those with dietary restrictions, showcasing that indulgence can indeed be inclusive. Returning guests, like Dave Campbell, express eagerness to revisit, underscoring The Flying Apron’s ability to create memorable dining experiences. Beyond food, the ambiance enchants; guests like Marsha Wagenaar describe it as “quaint and homey,” making it not just a meal but an inviting escape. Whether you're enjoying a peaceful brunch or an interactive cooking experience with a private chef, The Flying Apron Inn & Cookery leaves a lasting impression that is hard to forget. Highly recommended for anyone seeking exceptional food and a slice of heartfelt hospitality.